There’s nothing like getting out of the house or office and making coffee in the great outdoors. This is especially true on a sunny Winter day, after a string of cold, gloomy days here in Melbourne, Australia.
This week I took the Cafflano Klassic and gave it the camp coffee treatment. I’m always interested in whether a portable coffee maker is any good once you take it out of the kitchen and try to use it in the wild.
— UPDATE 23rd November —
We’ve collected a bunch of ROK grinder videos that address some of the topics covered in our review, here: http://blog.espressounplugged.com/2015/11/23/rok-coffee-grinder-videos/
We also did some more static tests and tried out the Ross Droplet Technique, here: http://blog.espressounplugged.com/2015/10/14/using-the-ross-droplet-technique-for-coffee-grinder-static/
Now that Indiegogo backers’ ROK grinders have started shipping we’re seeing some in depth feedback and reviews online. Overall, the feedback has been positive, both from those folks lucky enough to have already received their grinders and also by the team here at Espresso Unplugged.
We do share some of the minor gripes we’ve noted in various reviews and have detailed them below. It should be noted that none of these niggling issues have diminished our enjoyment and appreciation for the product. It’s a great bit of kit. At the risk of sounding like a broken record, we don’t sell gear we don’t use and love.